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Social Functions: Menu

2013 Menu

 

 

Breakfast


Breakfast Buffet Selections

Buffets available for Groups of 20 or more

All breakfast buffets come with freshly brewed coffee, hot herbal tea and assorted juices

Sunrise
Traditional scrambled eggs, scallion hash browns served with french toast, bacon or sausage, freshly baked muffins and fresh sliced fruit 
$11.25

Sicilian Baked Eggs
Softly poached eggs on ciabatta bread, topped with marinara, cured ham and shredded parmesan cheese served with breakfast potatoes
$10.25

New Dawn
Scrambled eggs, breakfast potatoes, choice of bacon or sausage served with muffins and fresh sliced fruit
$10.25

 

Plated Breakfast Selections

All Plated Breakfast options are served with assorted juices, freshly brewed coffee and hot herbal teas.

Old Faithful
Scrambled eggs, crisp bacon or sausage, breakfast potatoes and warm biscuits with honey
$8.99

Spring Herb Frittata
An Italian omelet filled with spinach, artichoke hearts, tomato, asparagus, and a five cheese blend served with skillet red skin potatoes, bacon, muffin and fresh fruit
$8.99

Multigrain Croissant Sandwich
French style scrambled eggs, topped with ham and cheese, served on a fresh croissant accompanied with diced fried potatoes
$8.99

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Refreshment Breaks


Add Coffee to any break for $.99
Add Soda to any break for $1.25

Deluxe Continental Break
An array of freshly baked goods including pastries, bagels and muffins served with sliced fruit platter accompanied with juice, coffee and hot herbal tea
$7.79

Great Start Break
Hot oatmeal served with brown sugar and milk, an assortment of low fat yogurt served with granola, freshly baked muffins, freshly baked flavored croissants, hard boiled eggs and fresh sliced fruit served with juice
$7.99

Morning Warm up
Hot oatmeal with toppings of brown sugar, maple syrup, fresh berries, dried fruit, walnuts, cashews and served with freshly baked flavored croissants 
$6.99

Cheesy Scramble
Fresh eggs scrambled with ham and cheese accompanied with muffins
$4.99

Bread Basket
Freshly baked muffins and coffee cakes with flavored butters and served with fruit juice
$4.45

An Apple a Day
Sliced Michigan Apples with caramel dipping sauce served with dried fruit and nut mix and flavored water
$5.99

Spreads & Breads
An array of Artisan breads and crackers served with hummus, spinach and artichoke dip and a Chef’s special spread
$4.79

Pretzel Mania
Warm soft pretzels served with cheese sauce and mustard with soda
$4.99

Mexican Fiesta
Tortilla chips with salsa and 7 layer dip with soda
$5.99

Veggie Pizza
Fresh vegetables atop herbed cream cheese on a flaky crust
$4.99

Fruit Pizza
Fresh fruit atop sweet cream cheese on a cookie crust
$4.99

A La Carte Snacks

Cheese & Crackers ~ $2.79

Pita Chips & Hummus ~ $2.29

Tortilla Chips & Salsa ~ $2.29

Chex Mix ~ $1.29

Gourmet Mixed Nuts ~ $2.29

Chocolate Dipped Pretzel Rods ~ $2.29

Brownies ~ $2.25

Healthy Trail Mix ~ $1.79

Sweet & Salty Trail Mix ~ $1.79

Low Fat Yogurt ~ $1.75

Whole Fresh Fruit ~ $.99

Sliced Fresh Fruit ~ $1.99

Gourmet Dipped Cookies ~ $2.99

Vegetable tray with dip ~ $2.79

Assorted Cookies ~ $1.79

 

A la Carte Beverages

Coffee and herbal tea served with flavored creamers and condiments ~ $1.75

Assorted Sodas ~ $1.50

Juice Bar (orange, cranberry and apple) ~ $1.99

Flavored SOBE Vitamin Water ~ $2.25

Starbucks double shot espresso and cream ~ $2.99

Starbucks Chilled Frappuccino ~ $2.59

Gourmet Coffee Bar ~ $2.99 
Premium Arabica coffee served with flavored syrups, assorted creamers, whipped cream, shaved chocolate and biscotti

Thirst Quenchers ~ $2.99
Coffee, hot tea and assorted sodas

 

 

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Lunch


 

Cold Sandwiches

Served with deli salad, chips and beverages
Add soup du jour to any selection $1.49

Trio Slider Sandwiches
Chicken salad, egg salad, and tuna salad sandwiches on gourmet rolls served with vegetable crudité and ranch dip    
$9.99

California Chicken Tomato Basil Focaccia  
Sliced grilled chicken, avocado, tomato and lettuce with a zesty ranch dressing on a tomato basil focaccia roll
$9.99

Asian Pork Num Pang Sandwich
Seasoned pork, chopped cucumber, cilantro, pickled carrots served on a soft sub bun
$9.99

Reuben Roll up
Thin sliced lean corned beef, light Russian-style dressing, coleslaw, shredded Swiss cheese, rolled up in herb flat bread.
$9.79

Wetland Turkey Club 
Roasted turkey breast, lean duck bacon, sliced roma tomatoes, and fresh romaine lettuce, served on a multigrain croissant
$10.99

 

Hot Sandwiches

Served with steak fries and beverages
Add soup du jour to any selection $1.49

All American Burger 
Grilled Angus beef burger served with lettuce, tomato, colby jack cheese on a corn dusted Kaiser roll   
$9.49

Herb Roasted Chicken Sandwich 
Roasted herb chicken breast with lettuce, tomato, and a savory mayo served on a ciabatta roll      
$9.79

Garden Herb Turkey Piadina Sandwich 
Grilled herbed turkey breast, asiago cheese, tomato, cucumber, lettuce, arugula and a parmesan garlic mayo on a fresh tortilla shell
$9.99

Asiago Crusted Chicken Melt
Sliced chicken breast, sautéed mushrooms and provolone cheese served on a grilled sliced asiago sour dough bread with a side of olive tapenade.
$10.25

Turkey Berry Brie Sandwich
Roasted turkey, brie cheese, Swedish sweet lingonberry jam, lettuce and tomato on a pesto foca grinder bun    
$10.25

Naan Grilled Chicken Breast
Grilled chicken with cilantro and Greek yogurt dressing topped with marinated carrot and shredded lettuce served on grilled Naan bread.
$9.99

Dutch Crusty Beef Poor Boy
Roasted beef and pastrami, topped with vegetable slaw, provolone cheese and served on a crusty Dutch roll
$10.99

Entree Salads

Served with bakery fresh rolls and beverages
Add soup du jour to any selection $1.49

Heart of Romaine Chop Salad
Salad of cured ham, bacon, corn, potato, egg, tomato, parmesan cheese, over romaine hearts
$9.29

Maple Glazed Pecan Chicken Salad
Maple glazed pecan chicken breast served on a bed of mixed baby field greens topped with diced apples, pears, dried cherries and served with apple cider vinaigrette
$10.25

Mandarin Nested Turkey Salad
Nestled on a bed of pasta, a blend diced sesame orange turkey, mango, pineapple, oranges, and red onion
$9.29

Rancho Chicken Salad
Seasoned chicken breast, corn, black beans, diced tomatoes, corn chips, served with fresh greens and served with chipotle ranch dressing
$10.25

Smoked Chicken, Spiced Walnut and Cherry Salad
A blend of cabbage and mixed greens topped with spiced walnuts and cherries, dressed with a mustard vinaigrette
Smoked chicken $10.25     Smoky Apple wood salmon $11.50

Luncheon Entrées

All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages.
Add soup du jour to any selection $1.49

Turkey Milanese
Italian-Parmesan crusted turkey tenderloin drizzled with lemon-butter sauce and topped with wilted arugula radicchio and endive, accompanied with lemon couscous  
$10.99

Grilled Sesame Thai Beef Sate
Three grilled marinated beef sate, severed with Thai black beans, and seasoned basmati rice
$11.79

Michigan Pork Tenderloin
Apple marinated pork tenderloin slices, dried Michigan cherry salsa and served with three cheese au gratin potatoes
$10.79

Chianti Beef Ravioli
Ravioli and braised beef marinated in Chianti, served on a bed of sautéed vegetables and mushrooms, sauced with Espanola sauce and topped with asiago cheese
$11.99

South West Adams Chicken
Browned chicken breast topped with a roasted sweet corn sauce served with Texas roasted sweet potatoes.    
$10.99

Five Cheese Grilled Vegetable Ravioli
Grilled vegetable ravioli with a five cheese alfredo sauce, whole wheat rotini pasta topped with sundried tomato and Marinara sauce
$ 11.99

Casual Luncheon Buffets

For groups of 20 or more
Includes beverages

Deli Delight
Premium deli meats, gourmet cheese, sandwich breads and an array of condiments served with a green salad, potato or pasta salad, fresh fruit salad and homemade soup.
$12.25

Gourmet Pizza
Bistro style gourmet pizzas accompanied with classic Caesar salad, fresh fruit and served with sourdough garlic bread
$12.25

Big Sandwich
Our Chef’s own special gourmet sandwiches served with a mixed green salad, potato or pasta salad, fresh fruit, root chips and homemade soup
$12.25

Harvest Chili Buffet
Traditional Beef chili and white Chicken chili served with an array of chili condiments such as; cheddar cheese, onions, sour cream, corn chips and crackers. Also comes with a tossed garden salad, fresh fruit salad, rolls and butter
$11.99

Baked Potato Bar
Baked Idaho potatoes served with a variety of toppings; butter, sour cream, chopped bacon, grated cheddar, steamed broccoli, cheddar cheese sauce, served with a mini salad bar, and fruit salad 
$10.75             add Beef Chili for $2.25

Deluxe Soup and Salad Bar
Crisp garden greens with an array of toppings and variety of dressings.  Served with potato or pasta salad, fresh fruit salad, two homemade soups (broth and creamy) and fresh bread basket
$10.99             add Beef Chili for $2.25

Themed Luncheon Buffets

For groups of 20 or more
Includes beverages

Classic Taco Bar
Ground beef, and ground turkey, flour tortilla and corn hard shells, tossed salad and fruit salad, with toppings including; sour cream, guacamole, jalapenos, shredded cheese, tomatoes, salsa, and taco sauce. Spanish rice, Santa Fe corn, tortilla chips
$11.99

All-American Burger Bar
Grilled Angus beef burgers and Vegetarian black bean burgers with assorted toppings including: mustards, mayonnaise, ketchup, guacamole, green olives, bacon, assorted cheeses, sautéed onions, lettuce, tomato and red onion. Served with roasted red skin and cheddar potato salad, fresh fruit and chips
$12.99

Taste of Italy
Grilled Italian chicken breast and pasta with Alfredo and Marinara sauces served with steamed vegetable, garlic bread, fresh fruit and Caesar salad.
$12.99

Luncheon Entree Buffet

For groups of 20 or more
Includes beverages and rolls

Corporate

Select One Entrée

Comes with:
Green Salad
Chef’s Choice Starch
Chef’s Choice Vegetable

$13.50

Executive

Select One Entrée

Comes with:
Green Salad
Fruit Salad
Chef’s Choice Starch
Chef’s Choice Vegetable
Cookies

$14.50

Presidential

Select Two Entrées

Comes with:
Green Salad
Fruit Salad
Starch Salad
Chef’s Choice Starch
Chef’s Choice Vegetable
Chef’s Choice Dessert

$16.50

 

 

Entrees

 

Poultry

Beef and Pork

Fish and Vegetarian

Hazelnut Crusted Chicken

South West Adams Chicken

Curry Chicken with White Grape Chutney

Morgan Turkey Filet

Champagne Chicken

Forest Turkey Tenderloin

Turkey Milanese

Steak Rustica

Sesame Thai Beef Sate

Chianti Beef Ravioli

Michigan Pork Tenderloin

Honey Mustard Pork Tenderloin

Salmon with Olive Aioli

Baja Halibut Steak

Israeli Couscous and Golden Lentils

Vegetable Somosas

Five Cheese Ravioli

 

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Hors d' oeuvres


Reception Beverages


Selections are priced per person

 

Punch Bowl
Punch only ~ $1.99     Punch with premium nuts and mints ~ $2.79

Sparkling Lemonade ~ $1.99 

Gourmet Coffee Bar ~ $2.99 
Premium Arabica coffee served with flavored syrups, assorted creamers, whipped cream, shaved chocolate and biscotti

Sparkling White Grape Juice ~ $7.99 per bottle
(Approximately six glasses per bottle)

 

 

Cold Hors d’ oeuvres


Selections are priced per person

 

Domestic and Imported Cheeses with crackers ~ $2.99

Fresh fruit platter ~ $2.99

Cheese ball rolled in crushed almonds, served with crackers ~ $2.99

Assorted Crostini ~ $2.99

Bruschetta with balsamic infused vegetables ~ $2.99

Garden fresh vegetable tray with dip ~ $2.79

Antipasto platter: artisan cheese, marinated vegetables and crackers ~ $3.99

Toasted Bread Points with choice or combination of:
Spinach Dip ~ $2.99     Hummus with mango chutney ~ $2.59

 

 


Hot Hors d'oeuvres

Selections are priced per person

 

Warm Goat Cheese with Sundried Tomato Marinara sauce and Baguette chips ~ $2.49

Vegetable stuffed mushrooms ~ $2.29 – 2 pieces per person

BBQ, sweet & sour or Swedish meatballs ~ $2.79 – 3 pieces per person           

Chicken Quesadillas ~ $2.99 – 2 pieces per person

Coconut Shrimp with Plum Sauce ~ $3.99 – 2 pieces per person

Crab Cakes with citrus sour cream ~ $3.99 – 2 pieces per person

Pot Sticker with dipping sauces ~ $3.99  – 3 pieces per person
Choice of Green Vegetable or Savory Pork

Chicken wings ~ $2.99 – 2 pieces per person
Choice of BBQ or Sweet & Tangy 

 

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Dinner


Dinner Selections

Poultry

All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages

Hazelnut Crusted Chicken
Chicken breast encrusted with savory hazelnuts, topped with a rosemary raspberry sauce and served with a three-potato hash
$17.25

Morgan Turkey Filet
Turkey tenderloin, crusted with spinach, shaved parmesan cheese, crushed cashews and finished with a light apricot glaze served on a bed of ribbon vegetables
$17.25

Curry Chicken with White Grape Chutney
Grilled strips of curry chicken and white grape chutney served on a bed of basmati rice
$17.25

Champagne Chicken
Sautéed chicken breast topped with baby crimini mushrooms and champagne cream sauce and served with Basmati rice
$17.99

Forest Turkey Tenderloin
Roasted turkey tenderloin with pistachio, pineapple and mango salsa served with creamy parmesan risotto
$17.25

 

Beef

All dinner entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetable and assorted beverages

Beef Tenderloin Stone Ground Mustard Creme Fraiche
Sliced roast tenderloin sauced with a stone ground mustard creme fraiche served with roasted fall potatoes and vegetable
Market price

New York Strip Steak with Red and Yellow Tomato Relish
Grilled 8-ounce strip topped with feta tomato and onion relish served with Yukon parsnip mashed potato
$21.99

Prime Rib of Beef
Cut of prime rib rubbed with garlic, shallots and herb seasonings with Merlot enhanced au jus served with fingerling potatoes
Market Price

Steak Rustica
Flat iron steak stuffed with a rustic blend of spinach, carrots, and pine nuts with a roasted red pepper sauce and served with diced fried potatoes and onions
$20.99

 

Pork

Mediterranean Stuffed Pork Tenderloin
Stuffed pork tenderloin with red pepper, spinach, pine nuts, kalamata olives, tomato and feta cheese finished with a fresh chimichurri sauce served with roasted onions and purple potatoes
$19.25

Ancho Crusted Pork Medallions
Pepper rubbed pork tenderloin topped with avocado, diced tomato, onions and Hollandaise sauce. Served with roasted seasoned fingerling potatoes
$19.25

Grilled Honey Mustard Barbequed Pork Tenderloin
Medallions of grilled pork tenderloin lightly coated in a honey mustard barbeque sauce served with a sweet corn polenta
$19.25

 

Fish

Grilled Salmon with Truffle Salt and Olive Aioli
Grilled Atlantic salmon seasoned with truffle salt and topped with a fresh green olive aioli served on a bed of wilted greens and couscous.   
$18.99

Potato Crusted Cod Loin
Potato crusted cod topped with a coconut cream sauce and served with a wild rice blend.  
$17.99

Baja Halibut Steak
Grilled Halibut topped with tomatoes, green onion, avocado, cabbage and yogurt served with Spanish rice and green peas
$19.99

Dinner Buffet

For groups of 30 or more

Includes

Three Chef’s specialty salads (green, fruit and starch)
Bakery fresh rolls, Choice of potato, rice or pasta
Seasonal fresh vegetables, Assorted Beverages

 Two Entrees: $22.99
Three Entrees: $25.99

Select from the following Entrées:

Poultry

Beef and Pork

Fish and Vegetarian

Hazelnut Crusted Chicken

South West Adams Chicken

Curry Chicken with White Grape Chutney

Morgan Turkey Filet

Champagne Chicken

Forest Turkey Tenderloin

Turkey Milanese

Steak Rustica

Sesame Thai Beef Sate

Chianti Beef Ravioli

Michigan Pork Tenderloin

Honey Mustard Pork Tenderloin

Salmon with Olive Aioli

Baja Halibut Steak

Israeli Couscous and Golden Lentils

Vegetable Somosas

Five Cheese Ravioli

 

For a touch of elegance, add a carving station
Beef tenderloin or Carved Prime Rib
Market price
Carved Turkey or Ham
$4.99

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Vegetarian Options


Vegan Pumpkin Chill
Tomato, Pumpkin, black beans and roasted corn with a chipotle finishing sauce and served with corn bread.
$9.99 Lunch               $14 .99    dinner 

TLT Sandwich
Grilled and marinated tempeh, roasted tomatoes and romaine lettuce served on eight grain bread.
$9.99 Lunch               $14 .99    dinner 

Vegetarian Sloppy Joe with Black Beans
A classic flavor sloppy joe made of vegetables and black beans served on corn dusted Kaiser served with sweet potato fries.
$9.99 Lunch               $14 .99    dinner 

Vindaloo Vegetable Skewers
Grilled vegetable skewers infused with Indian spices and a peanut dipping sauce served over basmati rice
$9.99 Lunch               $14 .99    dinner 

Polenta Stacks with Eggplant, Tomato, and Mozzarella
A stack of Romano cheese polenta, roasted eggplant, tomato, and fresh mozzarella cheese seasoned with a balsamic vinegar glaze
$10.99 lunch       $15.99 dinner

Israeli Couscous and Golden Lentils
A flavorful mixture of large couscous grains, lentils with asparagus, green and sugar snap peas
$10.99 lunch       $15.99 dinner

Vegetable Samosas with Tamarind Chutney
Vegetable turnover with carrot, onion and bok choy, served on a bed of jasmine rice.
$10.99 lunch includes (4) samosas                
$15.99 dinner includes (6) samosas

Vegetable Curry
Curried fresh blend of vegetables served over Basmati rice and topped with raisins, cashews and almonds
$10.99 lunch       $15.99 dinner

Garden Vegetable Rotini
A whole wheat rotini pasta topped with sundried tomato and five vegetable Marinara sauce
$ 10.99 lunch               $15.99 dinner

Five Cheese Grilled Vegetable Ravioli
Grilled vegetable ravioli with a five cheese alfredo sauce and whole wheat rotini pasta topped with sundried tomato and Marinara sauce
$ 11.99 lunch               $16.99 dinner 

Chef’s Vegetarian Selection
A creative and innovative selection prepared by our Chef
$11.99 lunch       $16.99 dinner

 

Desserts


Apple and Cherry Bread Pudding
A warm traditional bread pudding with roasted apples and dried cherries finished with a vanilla anglaise sauce
$3.79

Red Velvet Cake
Red velvet cake roll with cream cheese frosting garnished with fresh berries
$3.99

Crème Brulee with Cappuccino Praline Cream
Layers of cappuccino praline, and crème brulee cream, garnished with caramelized sugar and chocolate shavings
$4.99

Mocha Latte
Chocolate fudge cake, coffee mousse, whipping cream and coco
$4.79

Four Berry Marble Stack
Layers of berries, white chocolate, Italian cheese, and vanilla cream 
$4.99

Trifles (layered creations of custard and cake)
Choose from:
~Lemon Cream:  Shortcake with lemon Marconi cream and white chocolate pieces  
~Crème Brulee:  Vanilla custard with chocolate, caramel swirls and topped with toffee bits
~Brownie Rock Slide:  Brownies, caramel, toasted pecans, and chocolate ganache
$3.99

Petit Dessert Buffet
A variety of finger desserts including assorted tartlets and layered cakes with an exciting array of colors, shapes, and flavors
 $4.99 

 

Dessert Buffets

Assorted Mini Desserts
A variety of finger desserts including assorted tartlets and layered cakes with an exciting array of colors, shapes, and flavors ~ $4.99      Served with coffee and tea - $6.59

Trifles Dessert Buffet
Assortment of the Above ~ $4.99
Served with coffee and tea ~ $6.59

Quick Links for Standard Menu

Breakfast  

Refreshments  

Lunch  

Hors d' oeuvres

Dinner  

Vegetarian Options

Desserts  

Beverages

 

We are pleased to accommodate any physician instructed dietary needs. Please refer to our Policy Statement.

Please add 18% service charge and 6% state sales tax to all food and beverage items.

All menu items are priced per person.

Printable Version of our catering menu.
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