Social Functions - Menu

We are pleased to accommodate any physician instructed dietary needs. Please refer to our Policy Statement.

Please add 18% service charge and 6% state sales tax to all food and beverage items.

All menu items are priced per person.

Printable version of our catering menu.
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Breakfast

Breakfast Buffet Selections

Buffets available for Groups of 20 or more

All breakfast buffets come with freshly brewed coffee, hot herbal tea and assorted juices

Sunrise
freshly baked muffins, fresh sliced fruit, scrambled eggs and scallion hash browns; served with French toast and bacon or sausage.
$10.25

Daybreak
Chef's special breakfast casserole made with scrambled egg, diced potatoes, roasted red pepper, onion, bacon, and cheese. Served with an assortment of freshly baked muffins and sliced fruits.
$9.50

New Dawn
Fresh sliced fruit, scrambled eggs, American fried potatoes, a choice of bacon or sausage.
$8.50

Great Start
granola, yogurts, muffins, hard boiled eggs, and fresh sliced fruit.
$7.25

Deluxe Continental Breakfast
freshly baked pastries, rolls, bagels and muffins served with fresh sliced fruit
$7.00

Plated Breakfast Selections

All Plated Breakfast Options are served with assorted juices, freshly brewed coffee and hot herbal teas.

Northern Eggs
Scrambled eggs folded with cream cheese and fresh dill served with seasoned hash browns and Canadian bacon.
$7.50

Morning Glory
Cinnamon swirl French toast served with whipped butter and syrup, bacon or sausage and a fresh fruit cup
$8.00

Breakfast Monte Cristo
Scrambled eggs, Canadian bacon, Swiss and Cheddar Cheese between grilled sourdough bread. Served with a side of fresh fruit and country hash browns.
$7.50

Old Faithful
Scrambled eggs, American fried potatoes or hash browns and bacon or sausage with fresh biscuit and honey
$7.50

Refreshment Breaks

Delicious & Nutritious
A refreshing pick-me-up including assorted low fat yogurts, sliced fresh fruit, peanut butter topped celery sticks, and healthy trail mix . Served with chilled bottled juices, soft drinks and bottled water.
$4.50

Southwestern Border
Layered Diablo dip, fresh salsa, tortilla chips and cinnamon- sugar coated churros. Served with chilled bottled juices, soft drinks and bottled water.
$5.00

Bread Basket
fresh baked muffins and fruit breads with flavored butters and served with freshly brewed coffee, hot tea and assorted juices.
$4.25

Sweet Sensation
homemade giant cookies served with freshly brewed coffee,
hot tea and soft drinks.
$3.75

Energizer
Whole fruit, granola bars, cheese and cracker platter, energy drinks, soft drinks and assortment of flavored water.
$5.00

Showtime
Gourmet popcorn, assorted candy bars and soft drinks.
$3.75

Build your own Break or Add any item to a Refreshment Break

Soft Pretzels with dippers $1.50

Cheese & Crackers $2.25

Diablo Taco Dip and Chips $2.00

Pita Chips & Hummus $1.75

Tortilla Chips & salsa $1.25

Chex Mix $.75

Gourmet Mixed Nuts $1.00

Healthy Trail Mix $1.00

Assorted low fat yogurts $1.50

Whole Fresh Fruit $. 75

Sliced Fresh Fruit $1.75

Mini Caramel Rice Cakes $.75

Cookies & Bars $1.75

Chocolate Dipped Pretzel Rods $1.25

Sweet n Salty Trail Mix $.75

Beverages

Hot Beverages

Freshly brewed regular and decaffeinated coffee and hot herbal teas.
$1.50

Cold Beverages
Iced Tea, assorted cans of soda, bottled water and bottled fruit juices.
$1.75

Thirst Quenchers
freshly brewed coffee, hot tea and an assortment of lemonade, iced tea, soft drinks and bottled water.
$2

Gourmet Coffee Bar
An assortment of flavored coffees and syrups, flavored creamers, whipped cream, shaved chocolate, cinnamon and biscotti.
$2.75

Punch Bowl
Punch only - $1.50
Punch with premium nuts and mints - $2

Sparkling Grape Juice
Sparkling white or red grape juice
(approximately six glasses per bottle)
$7 per bottle

Lunch

Lunch Entree Salads

Served with bakery fresh rolls and beverages
Add soup du jour to any selection $1.25

Autumn Chopped Salad
Baby greens topped with fresh mushrooms, cucumber, carrots, tomatoes, hard-boiled eggs, turkey, ham, Chef's selection of fresh Michigan Amish gourmet cheeses and two dressings.
$11.00

Tandoori Chicken Salad
Romaine and baby greens, sliced tandoori chicken, sliced red onion, mint and lime wedges served with a cumin lemon yogurt dressing.
$10.00

Tuscan Tuna Salad with Fennel
Radicchio, arugula, romaine and spinach salad with Albacore tuna salad made with tarragon, Italian parsley, lemon, olive oil, chopped fennel and celery.
$11.50

Ginger Salad
Chiffonde of Greens, orange ginger marinated meat with roasted red peppers, mandarin oranges, red onions, pine nuts and dressed with an orange ginger dressing.
Flat Iron Steak: $11.50
Chicken: $10.00

Caesar Salad
Fresh romaine lettuce with Pecorino Romano cheese, grape tomatoes, red onion with Caesar dressing.
Grilled Chicken $9.50
Grilled salmon $11.50

Cold Sandwiches

Served with deli salad, chips and beverages
Add soup du jour to any selection $1.25
Offer 1/2 sandwich plus soup du jour or house salad for the same price

Vietnamese Grilled Chicken
Slaw made from daikon radish, carrots, Napa cabbage, rice vinegar, with a sliced grilled chicken breast on Ciabatta bread.
$9.25

Antipasto Turkey
Turkey breast, tomato, marinated fresh mozzarella, fresh basil, artichoke hearts, pesto mayonnaise on tomato foccaccia bread.
$9.50

Scandinavian Wrap
Sliced ham, turkey, dill havarti cheese, lettuce, cucumber, garlic with a yogurt sauce in a wrap.
$9.00

Prince Pita Wrap
Fresh Chunked Albacore Tuna or Chicken Breast, sweet pickles, red onion, red pepper, and Michigan apples tied together in a creamy yogurt dressing wrapped in a honey wheat pita.
$9.25

Hot Sandwiches

Served with a hot side dish, chips and beverages
Add soup du jour to any selection $1.25
Offer 1/2 sandwich plus soup du jour or house salad for the same price

Roast Pork and Provolone
Slow roasted seasoned pork tenderloin sliced thin with caramelized onions, mixed peppers and bourbon BBQ sauce with Provolone cheese. Served on a crusty baguette.
$10.75

Chicken Bacon Ranch
Chunky ranch-seasoned chicken breast, 6-cheese blend, diced tomatoes and crispy bacon crumbles on grilled sourdough bread.
$9.50

New Tradition Turkey Reuben
Sliced smoked turkey breast, tangy coleslaw, and melted Swiss cheese served on thick sliced swirled Rye bread.
$9.00

Boursin Steak Sandwich
Marinated grilled flat iron steak, boursin cheese, romaine lettuce on Ciabatta bread.
$10.75

Black Forest Ham & Cheddar
Thin-sliced Black Forest Ham seasoned with apple butter and Dijon mustard topped with sharp Cheddar cheese served on a crusty French baguette..
$9.25

Luncheon Entrées

All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages.
Add soup du jour to any selection $1.25

Asian Flat Iron Beef
Marinated and grilled flat iron steak sliced thin over sweet Asian slaw served with roasted sweet potatoes.
$12.50

Fennel Roasted Pork Loin
Roasted pork loin seasoned with fennel seeds and stone ground mustard with Cumberland sauce of port wine, currants, juices and ginger and served with a seasoned rice blend.
$11.25

Monte Cristo Chicken
Grilled chicken breast seasoned with herbs d' provence with white wine and lemon cream sauce and served with roasted potatoes.
$10.75

Tarragon Crusted Chicken
Tarragon, parmesan and Panko crusted chicken breast served with garlic mashed potatoes.
$10.50

Michigan Gala Turkey Tenderloin
Michigan Turkey Tenderloin stuffed with Boursin cheese, cranberries, arugula, and fresh diced Michigan Gala Apples and served with wild rice pilaf.
$11.75

Luncheon Entree Buffet

For groups of 20 or more
Includes beverages

$14.00

Includes
Three Chef's specialty salads
Bakery fresh rolls
Choice of potato, rice or pasta
Seasonal fresh vegetables

Select two of the following entrées:
Miso Grilled Chicken
Monte Cristo Chicken
Tarragon Crusted Chicken
Cilantro Almond Turkey Tenderloin
Sweet & Sour Chicken
Tequila Lime Pepper Steak
Beef Carbonara
Asian Flat Iron Beef
Mango Pork Loin
Fennel Roasted Pork Loin
Coconut Lime Red Snapper
East Asian Halibut
Spinach & Parmesan encrusted Salmon
Portobello Mushroom Ravioli
Rice Noodle Vegetable Stir-Fry
Open Face Eggplant Bruschetta

Casual Luncheon Buffets

For groups of 20 or more
Includes beverages

Deli Delight
Green Salad, Potato or Pasta Salad, Fresh Fruit Salad, homemade soup bakery fresh breads and rolls, trays of natural cheeses and premium deli meats along with Chips.
$11.00

Gourmet Pizza
Caesar Salad, Fresh Fruit Salad, A selection of traditional and gourmet pizzas, and sour dough garlic bread.
$10.75

Big Sandwich
Green Salad, Potato or Pasta Salad, Fresh Fruit Salad, homemade soup and two varieties of the Chef's special gourmet sandwiches along with chips.
$11.00

South of the Border
Tossed salad, fresh fruit salad, Tortilla chips, Salsa, Chicken Fajitas, warm flour tortillas, and assorted condiments, Black Beans and rice, Santa Fe Corn
$12.00

All-American Burger Bar
Roasted red skin and cheddar potato salad, fresh fruit salad, Grilled Angus beef burgers, Grilled black bean burgers, ten toppings bar, lettuce, tomato, red onion and Root chips.
$12.25

Taste of Italy
Caesar Salad, fresh baked breadsticks, fruit salad, Two sauces, one pasta, Grilled Italian chicken breast and fresh steamed vegetables.
$12.00

Hors d' oeuvres

Cold Hors d' oeuvres Selections

Selections individually priced unless otherwise noted (1 ½ pieces per person)

Garden fresh vegetable tray with dip
$2.00

Fresh fruit kabobs
$1.75

Michigan Amish and Assorted imported cheeses with crackers
$2.75

Toasted Bread Points with choice or combination of:
Spinach Dip $2
Hummus with mango chutney $1.50

Cheese ball rolled in crushed almonds, served with crackers
$2

Bruschetta with balsamic infused vegetables
$1.75

Assorted Pinwheels
$2.25

Jumbo shrimp cocktail with sauce
$21.00 per dozen

Assorted Sushi Rolls
$2.00 ea

Hot Hors d'oeuvres

Selections individually priced unless otherwise noted (1 ½ pieces per person)

Spinach artichoke dip with pita wedges
$2

BBQ, sweet & sour or Swedish meatballs
3 pieces per person
$2

Vegetable stuffed mushrooms
$1.75

Warm Brie with Assorted Crackers
$1.75

Chicken Quesadillas
$2.00

Bruschetta with balsamic infused vegetables and fresh mozzarella
$1.75

Chicken wings, BBQ or sweet & tangy
$2.25

Coconut Shrimp with Plum Sauce
$3.50

Carved Hors d'oeuvres

Includes mini silver dollar buns and condiments

Sliced beef tenderloin
Market price

Prime rib of beef
Market price

Roasted turkey breast Serves 50
$150

Dinner

Dinner Buffet

For groups of 50 or more

$20.00 for 2 Entrees
$23.00 for 3 Entrees

Includes
Three Chef's specialty salads
Bakery fresh rolls
Choice of potato, rice or pasta
Seasonal fresh vegetables
Beverages

Select from the following entrées:
Miso Grilled Chicken
Monte Cristo Chicken
Tarragon Crusted Chicken
Cilantro Almond Turkey Tenderloin
Beef Carbonara
Asian Flat Iron Beef
Michigan Pork Tenderloin
Fennel Roasted Pork Loin
Coconut Lime Red Snapper
East Asian Halibut
Spinach & Parmesan Crusted Salmon
Portobello Mushroom Ravioli

Add a touch of elegance; have a third entrée carved at the buffet
Carved beef tenderloin
Market price

Carved prime rib
Market price

Carved Turkey or honey ham
$3 per person

Dinner Selections

Poultry

All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages

Hazelnut Crusted Chicken
A chicken breast encrusted with savory hazelnuts, topped with rosemary raspberry sauce and served with a three-potato hash.
$16.50

Michigan Turkey with Apple Cider Gravy
Herb roasted turkey sliced and ladled with fresh apple cider gravy accompanied by roasted onion and cranberry stuffing.
$16.75

Florentine Stuffed Chicken
Chicken breast stuffed with spinach, feta and fresh herbs and topped with feta and a wine cream sauce. Served with roasted red skin potatoes.
$16.75

Cilantro Almond Turkey Tenderloin
Sliced marinated turkey tenderloin with cilantro almond sauce, crystallized ginger and sliced almonds. Served with Sumac and sweet paprika rice.
$16.50

Grilled Game Hen
Grilled citrus marinated game hen served with baked Yukon gold potatoes and chive sour cream.
$17.25

Beef

All dinner entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetable and assorted beverages

Filet Mignon
A grilled 8-ounce filet topped with a Red zinfandel reduction and served with a sweet and red potato hash.
Market price

Beef Tenderloin Gorgonzola
Sliced roast tenderloin of beef with a Gorgonzola sauce, garnished with sautéed sweet onions, and served with Yukon Gold mashed potatoes.
Market price

Prime Rib of Beef
Cut of prime rib rubbed with garlic, shallots and herb seasonings, slow roasted and finished with a Merlot enhanced au jus and served with fingerling potatoes
$20.00

Grilled New York Strip
Specially seasoned 10-ounce steak and finished with a peppercorn sauce and served with fingerling potatoes
$19.00

Pork

Autumn Roasted Pork Loin
Seasoned and roasted pork loin topped with Michigan apple, pear and cranberry chutney served with roasted fall vegetables and potatoes.
$17.75

Bacon Wrapped Maple Pork Loin
Pork Loin wrapped in brown sugar apple wood bacon and glazed with maple syrup and herbs d' provence. Served with roasted sweet potatoes.
$18.50

Michigan Pork Tenderloin
Apple marinated pork tenderloin slices, served with a salsa made with dried Michigan cherries. Accompanied by three cheese au gratin potatoes.
$19

Fish

Spinach and Parmesan Crusted Salmon
Sauteed spinach, cream sauce and herbs crust a salmon filet that is topped with parmesan cheese and then baked until crispy. Served with Wild Chef's blend rice.
$19

East Asian Halibut
Halibut roasted with thyme and olive oil topped with five vegetable flaw and served over miso glazed sweet potatoes.
$18.25

Macadamia Crusted Walleye
Fresh walleye fillet encrusted with Macadamia nuts and topped with a lime citrus butter accompanied by diced red skin potatoes.
$17.75

Vegetarian Options

Portobello Mushroom Sandwich
Creole seasoned Portobello mushroom cap grilled and served on toasted herb foccaccia bread topped with a savory tahini dressing and melted swiss cheese. Served with a hot side dish and chips.
Lunch: $9.00

Garden Vegetable Pita Wrap
Romaine lettuce, white cheddar cheese, hummus, tomatoes, roasted red peppers, cucumbers, sauteed zucchini, summer squash and mushrooms in a whole wheat wrap served with a deli salad and chips.
Lunch: $8.75

Open Faced Eggplant Bruschetta
Smoked Provolone cheese, grilled eggplant, topped with tomato bruschetta on pesto foccaccia bread served with hot side dish.
Lunch: $8.75

Eggplant Parmesan
Layers of freshly roasted eggplant, chunky marinara, fresh mozzarella, Pan-fried egg and herb patty with a Balsamic glaze and fresh parmesan.
Lunch: $10.00
Dinner: $15.00

Portobello Mushroom Ravioli
This delicate ravioli filled with a unique blend of peppers, onions, and mushrooms is drizzled with a light olive oil and lemon sauce. Garnished with arugula and roasted pine nuts that gives this dish a nice earthy flavor.
Lunch: $9.00
Dinner: $15.00

Desserts

Orange Dream Cake
Layers of sponge cake and orange zest infused white chocolate mousse. $3.75

Dutch Almond Cake
Almond pound cake layered with amaretto mascarpone cheese and topped with slivered almonds, lightly dusted with powdered sugar.
$4

Black & Blueberry Pear Cobbler
delicious blend topped with a cinnamon streusel, finished with vanilla anglaise.
$4.00

Personal Key Lime Pie
Traditional Key Lime pie filling over graham cracker crust.
$4.00

Chocolate Beyond Reason
Dark Chocolate Cookie crust layered with white and dark chocolate mousse, dusted with cocoa.
$4.00

Trifles

Choose From
~Walnuts and apple streusel folded into a cinnamon honey mousse
~Orange Zest and moist sponge cake folded into white chocolate mousse served in chocolate cup
~Swirls of rich chocolate and caramel cashews folded into peanut butter mousse
$3.50

Dessert Buffets

Pick 2 Dessert Buffet
Select two of the above dessert - $4.25

served with coffee and tea - $6.25

Assorted Mini Desserts
A variety of finger desserts including assorted tartlets and layered cakes with an exciting array of colors, shapes, and flavors - $4.00

served with coffee and tea - $5.50

Trifles Dessert Buffet

Assortment of the Above - $4.00 Served with coffee & tea - $5.50