Spring/Summer 2012 Menu
valid through July 15, 2012
Breakfast
Breakfast Buffet Selections
Buffets available for Groups of 20 or more
All breakfast buffets come with freshly brewed coffee, hot herbal tea and assorted juices
Sunrise
Freshly baked muffins, fresh sliced fruit, scrambled eggs, scallion hash browns, French toast and bacon or sausage.
$10.99
Sicilian Baked Eggs
Baked egg casserole made of ciabatta bread, marinara, cured ham and shredded parmesan cheese served with breakfast potatoes
$9.99
New Dawn
Scrambled eggs, American fried potatoes, choice of bacon or sausage, muffins and fresh sliced fruit
$9.99
Plated Breakfast Selections
All Plated Breakfast options are served with assorted juices, freshly brewed coffee and hot herbal teas.
Spring Herb Frittata
Light and fluffy eggs, spinach, artichoke hearts, tomato, asparagus, and a five cheese blend. Served with skillet red skin potatoes, bacon, muffins and fresh fruit salad
$8.49
Old Faithful
Scrambled eggs, fresh biscuit and honey, American fried potatoes or hash browns, bacon or sausage
$8.79
Bacon, Cheese, and Egg Flatbread Sandwich
Scrambled eggs, bacon, goat cheese, tomato, spinach, seasoned mayonnaise served on grilled flatbread, country hash browns and fresh fruit
$8.49
Refreshment Breaks
Add Coffee to any break for $.99
Add Soda to any break for $1.25
Great Start Break
Hot oatmeal served with brown sugar and milk, an assortment of low fat yogurt served with granola, freshly baked muffins, whole grain breakfast rounds, hard boiled eggs and fresh sliced fruit served with juice
$7.99
Deluxe Continental Breakfast
An array of freshly baked goods including pastries, bagels and muffins served with sliced fruit platter accompanied with juice, coffee and hot herbal tea
$7.79
Healthy Continental
Fresh fruit in season, assorted low fat yogurt, raw almonds and a whole grain breakfast round served with fruit juice
$5.99
Bread Basket
Freshly baked muffins and coffee cakes with flavored butters and served with fruit juice
$4.45
An Apple a Day
Sliced Michigan Apples with caramel dipping sauce served with dried fruit and nut mix and flavored water
$5.99
Healthy and Delicious
Prince trail mix, granola bars, sliced fresh fruit, celery with peanut butter, served with flavored SOBE vitamin water
$5.49
Spreads & Breads
An array of Artisan breads and crackers served with hummus, spinach and artichoke dip and one Chef’s special spread with coffee.
$4.79
Sweet Dunking Sensation
Homemade gourmet cookies served with cold milk
$3.75
A La Carte Beverages & Snacks
Start with a beverage option and add your snacks
Coffee and herbal tea served with flavored creamers and condiments ~ $1.75
Assorted Sodas ~ $1.50
Thirst Quenchers ~ $2.99
Coffee, soda, water
Juice Bar (orange, cranberry and apple) ~ $1.99
Flavored SOBE Vitamin Water ~ $2.25
Starbucks double shot espresso and cream ~ $2.99
Starbucks Chilled Frappuccino ~ $2.59
Gourmet Coffee Bar ~ $2.99
Premium Arabica coffee served with flavored syrups, assorted creamers, whipped cream, shaved chocolate and biscotti
Soft Pretzels with dippers ~ $1.99 Cheese & Crackers ~ $2.79 Taco Dip & Chips ~ $2.25 Pita Chips & Hummus ~ $1.99 Tortilla Chips & Salsa ~ $1.99 Chex Mix ~ $.99 Gourmet Mixed Nuts ~ $1.99 Apples & Caramel Dip ~ $2.55 Chocolate Dipped Pretzels~ $1.75 |
Healthy Trail Mix ~ $1.25 Sweet & Salty Trail Mix ~ $1.25 Low Fat Yogurt ~ $1.75 Whole Fresh Fruit ~ $.99 Sliced Fresh Fruit ~ $1.99 Mini Caramel Rice Cakes ~ $.99 Gourmet Dipped Cookies ~ $2.99 Brownies ~ $2.25 Vegetable tray with dip ~ $2.79 |
Assorted Cookies ~ $1.59
Lunch
Cold Sandwiches
Served with deli salad, chips and beverages
Add soup du jour to any selection $.99
Greek Chicken Wrap
Grecian style chicken sliced thin, cucumbers, feta cheese, tomatoes, oregano, lemon and mint and served on a multi-grain flat bread
$9.99
California Chicken Tomato Basil Focaccia
Sliced grilled chicken, avocado, tomato and lettuce with a zesty ranch dressing on a tomato basil focaccia roll
$9.99
Asian Pork Num Pang Sandwich
Seasoned pork, chopped cucumber, cilantro, pickled carrots served on a soft sub bun
$9.99
Reuben Roll up
Thin sliced lean corned beef, light Russian-style dressing, coleslaw, shredded Swiss cheese, rolled up in herb flat bread.
$9.79
Ranch Turkey Salad Slider Sandwich
Ranch seasoned turkey salad, sliced tomato, grated asiago cheese served on two home style wheat rolls
$9.79
Hot Sandwiches
Served with hot side dish beverages
Add soup du jour to any selection $1.25
Garden Herb Turkey Piadina Sandwich
Grilled herbed turkey breast, asiago cheese, tomato, cucumber, lettuce, arugula and a parmesan garlic mayo on a fresh tortilla shell
$9.79
Asiago Crusted Chicken Melt
Sliced chicken breast, sautéed mushrooms and provolone cheese served on a grilled sliced asiago sour dough bread with a side of olive tapenade.
$10.79
Turkey Berry Brie Sandwich
Roasted turkey, brie cheese, Swedish sweet lingonberry jam, lettuce and tomato on a pesto foca grinder bun
$9.99
Farmhouse Muffeletta
Diced turkey tenderloin folded with cranberries, blue cheese, arugula and pecans in yogurt dressing served in French baguette
$9.79
Boursin Steak Sandwich
Marinated grilled flat iron steak topped with boursin cheese and romaine lettuce on grilled artisan bread
$10.99
Entree Salads
Served with bakery fresh rolls and beverages
Add soup du jour to any selection $.99
Pesto Cobb Salad
Spring mixed greens topped with diced ham, avocado, chopped eggs, cucumbers, diced Roma tomatoes, chopped bacon and blend of five cheeses served with a creamy pesto dressing
$8.79
Maple Glazed Pecan Chicken Salad
Maple glazed pecan chicken breast served on a bed of mixed baby field greens topped with diced apples, pears, dried cherries and served with apple cider vinaigrette
$9.99
Caprese Salad
Chicken, Steak or Salmon served on a bed of fresh spinach and romaine lettuce with Roma tomatoes, fresh mozzarella and basil leaves served with balsamic vinaigrette
Grilled chicken $9.79 Grilled salmon $10.79 Rustic steak $11.79
Southeast Asian Chicken Salad
Seasoned chicken breast served on fresh oriental lettuce and cabbage mix garnished with green grapes and served with house-made Asian dressing
$9.99
Smoked Chicken, Spiced Walnut and Cherry Salad
A blend of cabbage and mixed greens topped with spiced walnuts and cherries, dressed with a mustard vinaigrette
Smoked chicken $9.99 Smoky Apple wood salmon $10.99
Luncheon Entrées
All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages.
Add soup du jour to any selection $.99
Turkey Milanese
Italian-Parmesan crusted turkey tenderloin drizzled with lemon-butter sauce and topped with wilted arugula radicchio and endive and accompanied with lemon couscous
$10.99
Mediterranean Flat Iron Steak
A grilled marinated flat iron steak seasoned with an olive borsin compound cheese served with roasted vegetable Israeli couscous
$11.79
Michigan Pork Tenderloin
Apple marinated pork tenderloin slices, dried Michigan cherry salsa and served with three cheese au gratin potatoes
$10.79
Grilled Chicken with Lemon, Garlic, & Oregan
Grilled marinated chicken breast seasoned with fresh lemon juiced, garlic, and chopped fresh oregano served with roasted thyme potatoes
$10.99
Chili Chicken Chipotle
Seasoned baked chicken breast topped with a honey lime barbeque sauce and served with a southern sweet corn bake
$10.99
Casual Luncheon Buffets
For groups of 20 or more
Includes beverages
Deli Delight
Premium deli meats, gourmet cheese, sandwich breads and an array of condiments served with a green salad, potato or pasta salad, fresh fruit salad and homemade soup.
$11.99
Gourmet Pizza
Bistro style gourmet pizzas accompanied with classic Caesar salad, fresh fruit and served with sourdough garlic bread
$11.99
Big Sandwich
Our Chef’s own special gourmet sandwiches served with a mixed green salad, potato or pasta salad, fresh fruit, root chips and homemade soup
$11.99
Harvest Chili Buffet
Traditional Beef chili, white Chicken chili served with an array of chili condiments such as; cheddar cheese, onions, sour cream, corn chips and crackers. Also comes with a tossed garden salad, fresh fruit salad, rolls and butter
$11.99
Deluxe Soup and Salad Bar
Crisp garden greens with an array of toppings and variety of dressings. Served with potato or pasta salad, fresh fruit salad, two homemade soups (broth and creamy) and fresh bread basket
$10.99
Themed Luncheon Buffets
For groups of 20 or more
Includes beverages
Bistro Buffet
Roasted lemon chicken breast served with rice, Mediterranean peppers and sausage, freshly cut grilled vegetables, nicoise salad, hummus dip with focaccia bread and minted grapes with sour cream
12.99
South of the Border
Chicken fajitas with warm flour tortilla and a variety of accompaniments including black beans, Mexican rice, Santa Fe corn, tortilla chips and salsa served with a tossed salad and fresh fruit
$12.99
All-American Burger Bar
Grilled Angus beef burgers and Vegetarian black bean burgers
Toppings include: yellow mustard, Dijon mustard, mayonnaise, ketchup, guacamole, green olives, Apple wood smoked bacon, blue cheese crumbles, sliced cheddar cheese, sautéed onions, lettuce, tomato and red onion.
Served with roasted red skin and cheddar potato salad, fresh fruit and root chips
$12.99
Taste of Italy
Grilled Italian chicken breast and pasta with Alfredo and Marinara sauces served with steamed vegetable, fresh baked bread sticks, fresh fruit and Caesar salad.
$12.99
Asian Fusion
Chicken Pad Thai, Beef Red Curry over white rice, fresh steamed vegetables, Napa cabbage salad and fresh fruit
$12.99
Luncheon Entree Buffet
For groups of 20 or more
Includes beverages and rolls
Corporate Select One Entrée Comes with: $12.99 |
Executive Select One Entrée Comes with: $13.99 |
Presidential Select Two Entrées Comes with: $15.99 |
Entrees
Hazelnut Crusted Chicken
Grilled Chicken with Lemon, Garlic & Oregano
Lemon and Basil Turkey Scaloppini
Chicken Pollo Mole
Turkey Milanese
Chicken Pad Thai
Chili Chicken Chipotle
Chicken Breast with Fontina & Prociutto
Mediterranean Flat Iron Steak
Beef Red Curry
Michigan Pork Tenderloin
Pork Tournedos
Cerdo Relleno
Wasabi Crusted Salmon
Vegetable Somosas
Garden Vegetable Rotini
Israeli Couscous & Golden Lentils
Vegetable Curry
Hors d' oeuvres
Reception Beverages
Punch Bowl
Punch only - $1.99 Punch with premium nuts and mints - $2.79
Sparkling White Grape Juice (Approximately six glasses per bottle)
$6.99 per bottle
Cold Hors d' oeuvres Selections
Selections individually priced unless otherwise noted (1 ½ pieces per person)
Domestic and Imported Cheeses with crackers ~ $2.99
Fresh fruit platter ~ $2.99
Cheese ball rolled in crushed almonds, served with crackers ~ $2.99
Assorted Crostini ~ $2.99
Bruschetta with balsamic infused vegetables ~ $2.99
Garden fresh vegetable tray with dip ~ $2.79
Antipasto platter: artisan cheese, marinated vegetables and crackers ~ $3.99
Toasted Bread Points with choice or combination of:
Spinach Dip ~ $2.99 Hummus with mango chutney ~ $2.59
Hot Hors d'oeuvres
Selections individually priced unless otherwise noted (1 ½ pieces per person)
Vegetable stuffed mushrooms ~ $2.29
BBQ, sweet & sour or Swedish meatballs (3 pieces per person) ~ $2.79
Chicken Quesadillas ~ $2.99
Coconut Shrimp with Plum Sauce ~ $3.99
Crab Cakes with citrus sour cream ~ $3.99
Pot Sticker with dipping sauces ~ $3.99
Choice of Green Vegetable or Savory Pork
Warm Goat Cheese with Sundried Tomato Marinara sauce and Baguette chips ~ $2.49
Chicken wings ~ $2.99
Choice of BBQ or Sweet & Tangy
Dinner
Dinner Selections
Poultry
All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages
Hazelnut Crusted Chicken
Chicken breast encrusted with savory hazelnuts, topped with a rosemary raspberry sauce and served with a three-potato hash
$16.99
Lemon Basil Turkey Scaloppini
Cutlets of Turkey tenderloin seasoned with wine, basil, and lemon garnished with tomatoes and served over garlic and parsley linguine
$16.99
Chicken Pollo Mole
Grilled seasoned chicken breast served on a bed of grilled green peppers, onion and tomatoes. Topped with mole sauce, sour cream, fresh cilantro, and sesame seeds and served with roasted Yukon potatoes
$16.99
Champagne Chicken
Sautéed chicken breast topped with baby crimini mushrooms and champagne cream sauce and served with Basmati rice
$17.99
Arugula Turkey Tenderloin with Sweet Mustard Sauce
Arugula stuffed turkey tenderloin with a sweet mustard sauce served with feta pesto roasted potato
$16.99
Beef
All dinner entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetable and assorted beverages
Beef Tenderloin Stone Ground Mustard Creme Fraiche
Sliced roast tenderloin sauced with a stone ground mustard creme fraiche served with roasted fall potatoes and vegetable
Market price
New York Strip Steak with Red and Yellow Tomato Relish
Grilled 8-ounce strip topped with feta tomato and onion relish served with Yukon parsnip mashed potato
$20.99
Prime Rib of Beef
Cut of prime rib rubbed with garlic, shallots and herb seasonings with Merlot enhanced au jus served with fingerling potatoes
$21.59
Steak Rustica
Flat iron steak stuffed with a rustic blend of spinach, carrots, and pine nuts with a roasted red pepper sauce and served with diced fried potatoes and onions
$19.99
Pork
Pork Tournedos with Blackberry Gastrique and Mango Salsa
Roasted pork tournedos topped with caramelized blackberries and Mango salsa garnished with goat cheese and served with whole roasted red skin potatoes
$18.99
Ancho Crusted Pork Medallions
Pepper rubbed pork tenderloin topped with avocado, diced tomato, onions and Hollandaise sauce. Served with roasted seasoned fingerling potatoes
$17.79
Cerdo Relleno
Pork flat iron steak stuffed with a savory filling of cured ham, Monterey jack cheese, fresh cilantro, topped with a mushroom-enchilada sauce and served with seasoned rice
$18.79
Fish
Wasabi Crusted Salmon with Miso Court Bouillon
Fresh Atlantic salmon seasoned with crushed wasabi peas sauced with red miso seafood broth and served with an artisan rainbow pasta
$18.59
Southeast Asian Red Snapper
A light and fresh Red Snapper seasoned with cilantro, honey, lime and garlic and served with a spring blend of rice couscous orzo and split green peas
$18.99
Baja Halibut Steak
Grilled Halibut topped with tomatoes, green onion, avocado, cabbage and yogurt served with Spanish rice and green peas
$19.99
Dinner Buffet
For groups of 50 or more
Includes
Three Chef’s specialty salads (green, fruit and starch)
Bakery fresh rolls, Choice of potato, rice or pasta
Seasonal fresh vegetables, Assorted Beverages
Select from the following:
Entrée:
Poultry
Hazelnut Crusted Chicken
Grilled Chicken with Lemon, Garlic & Oregano
Lemon and Basil Turkey Scaloppini
Chicken Pollo Mole
Turkey Milanese
Chicken Pad Thai
Chili Chicken Chipotle
Chicken Breast with Fontina & Prociutto
Beef and Pork
Mediterranean Flat Iron Steak
Steak Rustica
Beef Red Curry
Pork Tournedos
Cerdo Relleno
Michigan Pork Tenderloin
Fish and Vegetarian
Southeast Asian Red Snapper
Wasabi Crusted Salmon
Vegetable Somosas
Garden Vegetable Rotini
Israeli Couscous & Golden Lentils
Vegetable Curry
Two Entrees: $21.99
Three Entrees: $24.99
For a touch of elegance, add a carving station
Beef tenderloin or Carved Prime Rib
Market price
Carved Turkey or Ham
$4.99
Vegetarian Options
Vindaloo Vegetable Skewers
Grilled vegetable skewers infused with Indian spices and a peanut dipping sauce served over basmati rice
$9.99 Lunch $14 .99 dinner
Polenta Stacks with Eggplant, Tomato, and Mozzarella
A stack of Romano cheese polenta, roasted eggplant, tomato, and fresh mozzarella cheese seasoned with a balsamic vinegar glaze
$10.99 lunch $15.99 dinner
Israeli Couscous and Golden Lentils
A flavorful mixture of large couscous grains, lentils with asparagus, green and sugar snap peas
$10.99 lunch $15.99 dinner
Vegetable Samosas with Tamarind Chutney
Vegetable turnover with carrot, onion and bok choy, served on a bed of jasmine rice.
$10.99 lunch includes (2) samosas
$15.99 dinner includes (4) samosas
Vegetable Curry
Curried fresh blend of vegetables served over Basmati rice and topped with raisins, cashews and almonds
$10.99 lunch $15.99 dinner
Garden Vegetable Rotini
A whole wheat rotini pasta topped with sundried tomato and five vegetable Marinara sauce
$ 10.99 lunch $15.99 dinner
Chef’s Vegetarian Selection
A creative and innovative selection prepared by our Chef
$11.99 lunch $16.99 dinner
Desserts
Torta Della Nonna
A traditional Italian cake filled with a zesty custard, roasted almonds, and pine nuts
$3.79
Red Velvet Cake
Red velvet cake roll with cream cheese frosting garnished with fresh berries
$3.99
Strawberry Grand Marnier Cake
Light sponge cake filled with an orange tinted filling and topped with Grand Marnier marinated strawberry and white chocolate.
$4.99
Mocha Latte
Chocolate fudge cake, coffee mousse, whipping cream and coco
$4.79
Snicker Dream with Cashew Nougat
Chocolate sponge cake with a layer of cashew nougat topped with a chocolate ganache and nut cluster
$4.99
Trifles (layered creations of custard and cake)
Chose from:
~Lemon Cream: Shortcake with lemon Marconi cream and white chocolate pieces
~Crème Brulee: Vanilla custard with chocolate, caramel swirls and topped with toffee bits
~Vanilla & Fruit: Fall fruit compote vanilla custard with pear, apple, cherries, and apricot
$3.99
Petit Dessert Assortment
A variety of finger desserts including assorted tartlets and layered cakes with an exciting array of colors, shapes, and flavors
$4.99
Dessert Buffets
Assorted Mini Desserts
A variety of finger desserts including assorted tartlets and layered cakes with an exciting array of colors, shapes, and flavors ~ $4.99 Served with coffee and tea - $6.59
Trifles Dessert Buffet
Assortment of the Above ~ $4.99
Served with coffee and tea ~ $6.59
