Social Functions - Menu

Breakfast  |  Refreshments  |  Lunch  |  Hors d' oeuvres
Dinner  |  Desserts  |  Beverages

We are pleased to accomodate any physician instructed dietary needs. Please refer to our Policy Statement.

Please add 18% service charge and 6% state sales tax to all food and beverage items.

Printable version of our catering menu.
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Breakfast


Breakfast Buffet Selections

Buffets available for Groups of 25 or more

Sunrise
A cascade of freshly baked muffins, sliced fruit, scrambled eggs and scallion hash browns; served with French toast and bacon or sausage. Freshly brewed coffee, hot herbal tea and assorted juices complement your breakfast.
$9.75

Daybreak
Our Chef's special breakfast casserole made with scrambled egg, diced potatoes, roasted red pepper, onion, bacon, and cheese; served with an assortment of freshly baked muffins, sliced fruits, freshly brewed coffee, hot herbal tea and juices.
$9.50

New Dawn
An eye opening spread of sliced fresh fruit, scrambled eggs, American fried potatoes, and a choice of bacon or sausage, served with freshly brewed coffee, hot herbal tea and juices.
$8.50

Great Start
A selection of granola, yogurt, muffins, hard boiled eggs, and fresh sliced fruit. Served with freshly brewed coffee, milk and juices.
$7.25

Deluxe Continental Breakfast
A cascade of freshly baked pastries, rolls, bagels or muffins served with an abundance of sliced fruits, freshly brewed coffee and assorted juices.
$7.00

 

Plated Breakfast Selections

 Northern Eggs
Scrambled eggs folded with cream cheese and fresh dill served with seasoned hashbrowns and Canadian bacon.
$7.25

Morning Glory
Cinnamon swirl French toast served with whipped butter, syrup and a choice of bacon, sausage or ham. A fresh fruit cup, assorted juices, freshly brewed coffee and hot herbal teas complete your breakfast.
$7.75

Breakfast Monte Cristo
Scrambled eggs, thin sliced Canadian ham, Swiss and Cheddar Cheese between grilled sourdough bread. Served with a side of fresh fruit, country hash browns, assorted juices, freshly brewed coffee and hot herbal teas.
$7.00

Fresh Fruit Parfait
Layers of low fat vanilla yogurt, assorted fresh berries, and granola served with croissants and assorted preserves. Served with assorted juices, freshly brewed coffee and hot herbal teas.
$6.50

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Refreshment Breaks


Delicious & Nutritious
A refreshing pick-me-up including assorted low fat yogurts, sliced fresh fruit, peanut butter topped celery sticks, and healthy trail mix of raw almonds, dried fruits and sunflower seeds. Served with chilled bottled juices, soft drinks and bottled water.
$4.50

Southwestern Border
Salty and sweet flavors of the Southwest! Layered Diablo dip served with tortilla chips, seasoned “fried” chick peas, and cinnamon- sugar coated churros. Served with chilled bottled juices, soft drinks and bottled water.
$4.25

Bread Basket
A variety of fresh baked muffins and fruit breads accompanied with flavored butters and served with freshly brewed coffee, hot tea and assorted juices.
$4.25

Sweet Sensation
A plethora of homemade giant cookies served with freshly brewed coffee,
hot tea and soft drinks.
$3.75

Thirst Quenchers
A variety of beverages including freshly brewed coffee, hot tea and an assortment of lemonade, iced tea, soft drinks and bottled water.
$2

 

Build your own Break

Soft Pretzels with dippers $1.50

Cheese & Crackers $2.25

Diablo Taco Dip and Chips $2.00

Pita Chips & Hummus $1.75

Tortilla Chips & salsa $1.25

Chex Mix $.75

Gourmet Mixed Nuts $1.00

Healthy Trail Mix $1.00

Assorted low fat yogurts $1.50

Whole Fresh Fruit $. 75

Sliced Fresh Fruit $1.75

Mini Caramel Rice Cakes $.75

Cookies & Bars $1.75

Chocolate Dipped Pretzel Rods $1.25

Sweet n Salty Trail Mix $.75

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Beverages


Hot Beverages

Freshly brewed regular and decaffeinated coffee and hot herbal teas.
$1.50

Cold Beverages
Iced Tea, assorted cans of soda, bottled water and bottled fruit juices.
$1.75

Gourmet Coffee Bar
An assortment of flavored coffees and syrups, flavored creamers, whipped cream, shaved chocolate, cinnamon and biscotti.
$2.75

Punch Bowl
Punch only - $1.50
Punch with premium nuts and mints - $2

Sparkling Grape Juice
Sparkling white or red grape juice
(approximately six glasses per bottle)
$11 per bottle

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Lunch


 

Themed Luncheon Buffets

For groups of 25 or more
Includes beverages and cookies or bars

Latin Buffet

Moroccan Green Salad with creamy dressing
Melon and Mint Fruit Salad
Grilled Chicken with Chipotle Mayo
Tequila Lime Pepper Steak
Mango Pork Loin
Rice with Roasted Black Beans
Vegetable Medley
$13.75

Asian Buffet

Napa Cabbage Salad with Oriental Dressing
Ginger Fruit Salad
Steamed Rice
Rice Noodle Vegetable Stir-fry
Thai Sesame Pork
Sweet& Sour Chicken
$13.75

Caribbean Island Buffet

Florida Slaw
Sweet & Zesty Baby Back Ribs
Hot Raspberry Chicken
Lime Coconut Red Snapper
Curry Roasted Potatoes
Caribbean Corn and Peas
Sea Salted Rolls
$13.75


Luncheon Buffets

For groups of 15 or more
Includes beverages and cookies or bars

Deli Delight
Three of our Chef's specialty salads and a tureen of homemade soup followed with chips, bakery fresh breads and rolls, trays of natural cheeses and premium deli meats.
$10.75

Gourmet Pizza
A selection of the Chef's traditional and gourmet pizzas accompanied by fresh fruit salad, bowl of Caesar salad and sour dough garlic bread.
$10.75

Big Sandwich
Three of our Chef's specialty salads and a tureen of homemade soup followed with chips and two varieties of the Chef's special gourmet sandwiches.
$11.00

 Deluxe Soup and Salad Bar
Two of our Chef's specialty side salads, Garden Greens along with various fixings, assorted dressings, and two homemade soups, complete with bread and rolls.
$10.00

Prince Picnic
Potato salad, vegetable slaw and seedless watermelon along with BBQ Chicken, grilled hamburgers with the fixings, baked beans and root chips.
$12.25

 

Lunch Salads

Served with bakery fresh rolls and beverages
Add soup du jour to any selection $1.25

Tarragon Turkey Salad
Turkey tenderloin Medallions encrusted with tarragon and parmesan cheese. Served on fresh leaves of romaine, roma tomatoes and home made croutons. Served with Pepper Parmeasan dressing.
$10.00

Ahi Tuna Nicoise Salad
Perfectly grilled Ahi Tuna, marinated vegetables, hard boiled eggs, and Nicoise olives on a bed of fresh romaine lettuce and curly endive seasoned with Lemon Herb vinaigrette.
$11.50

Empire Salad
This Pan-Asian salad reflects regional flavors of rice noodles, peanuts, green beans, Napa cabbage, red onions and cucumber, tied together
with a Lime Ginger dressing.
Grilled Chicken $9.75
Grilled Steak $10.50

Caesar Salad
Garden fresh romaine lettuce tossed with Pecorino Romano cheese, grape tomatoes, red onion bound together with Caesar dressing.
Grilled Chicken $9.50
Grilled salmon $11.50

 

Cold Sandwiches

Served with side salad, chips and beverages
Add soup du jour to any selection $1.25
Offer 1/2 sandwich plus soup du jour or house salad for the same price

Bavarian Pretzel Roast Beef
Lean roast beef sliced thin piled high and topped with a caper vegetable cream cheese. Served on a traditional Bavarian pretzel roll and finished with fresh leaf lettuce and tomatoes.
$9.75

Wetland Turkey Wrap
Stacked sliced turkey breast, leaf lettuce, sliced tomatoes, and Swiss cheese. Seasoned with mango chutney and wrapped in an Italian flat bread wrap.
$9.25

Beltline Club
Generous portions of deli ham, smoked turkey, crispy bacon, sliced tomatoes, lettuce, two cheese slices, and roasted red pepper mayonnaise, served on herbed focaccia bread.
$9.50

Garden Vegetable Pita Wrap
Whole wheat pita wrapped with fresh romaine lettuce, Italian white cheddar cheese, tomatoes, roasted red pepper, hummus, cucumbers, sautéed zucchini, summer squash and mushrooms .
$8.50

 

Hot Sandwiches

Served with a hot side dish, chips and beverages
Add soup du jour to any selection $1.25
Offer 1/2 sandwich plus soup du jour or house salad for the same price

Cuban Pork Sandwich
Shaved slow roasted pepper pork loin, jerk-seasoned coleslaw and smoked provolone cheese set between grilled Rosemary focaccia bread.
$10.75

Southwest Chicken Wrap
Pepper seasoned chicken, crumbled blue cheese, diced pineapple, shredded lettuce and a creamy cilantro dressing, wrapped neatly in a Chipotle lime tortilla.
$9.50

New Tradition Turkey Reuben
Sliced smoked turkey breast, tangy coleslaw, and melted Swiss cheese served on thick sliced swirled Rye bread.
$9.00

Mini Combo Sliders
One beef and one turkey mini slider sandwich served with dipping sauces of Caribbean thousand island and Chipotle ranch.
$9.75

Grilled Open~Face Eggplant Pesto Bruschetta
Melted smoked Provolone cheese blankets grilled eggplant topped with tomato bruschetta served open faced on pesto grilled focaccia bread.
$8.75

 

Luncheon Entrées

All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages.
Add soup du jour to any selection $1.25

Asian Flat Iron Beef
A perfectly marinated and grilled flat iron steak sliced thin over sweet Asian slaw served with roasted sweet potatoes.
$12.50

Moroccan Pork Loin
A tender Moroccan marinated pork loin seasoned with dried apricot and crystallized ginger sauce and served with polenta stuffing.
$10.75

Mango Glazed Turkey Tenderloin
Roasted Turkey tenderloin seasoned with a mango glaze. Served with roasted sweet potatoes and topped with goat cheese.
$10.75

Bruschetta Chicken
Rustic Italian grilled chicken breast topped with Balsamic marinated tomatoes, basil and parmesan accompanied by flavorful brown rice
$10.25

Portabella Mushroom Ravioli
This delicate ravioli filled with a unique blend of peppers, onions, and mushrooms is drizzled with a light olive oil and lemon sauce. Garnished with arugula and roasted pine nuts gives this dish a nice earthy flavor.
$9.50

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Hors d' oeuvres


Cold Hors d' oeuvres Selections

Selections individually priced, (1 ½ pieces per person)

Garden fresh vegetable tray with dip
$1.75

Fresh fruit display with yogurt dip
$2

Assorted domestic & imported cheeses with crackers
$2.25

Toasted Bread Points with choice or combination of:
Crab Dip $2.75
Spinach Dip $2
Hummus $1.75

Tortilla chips
with Pico de Gallo $1.25
with Diablo Dip $2

Cheese ball rolled in crushed almonds, served with crackers
$2

Bruschetta with balsamic infused vegetables
$1.75

Assorted Pinwheels
$2.25

Jumbo shrimp cocktail with sauce
$3.50


Hot Hors d'oeuvres

Selections individually priced, (1 ½ pieces per person)

Spinach artichoke dip with pita wedges
$2

BBQ, sweet & sour or Swedish meatballs
3 pieces per person
$2

Vegetable stuffed mushrooms
$1.75

Mini Beef or Turkey Sliders
$3.50

Chicken Quesadillas
$1.75

Mini Crab cakes with citrus sour cream
$2.50

Bruschetta with balsamic infused vegetables and fresh mozzarella
$1.75

Chicken wings, BBQ or sweet & tangy
$2.25

 

Carved Hors d'oeuvres

Includes mini silver dollar buns and condiments

Sliced beef tenderloin
Market price

Prime rib of beef
Market price

Roasted turkey breast Serves 50
$150

Honey roasted ham Serves 50
$150

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Dinner


Dinner Buffets

For groups of 50 or more
Includes
Three Chef's specialty salads
Bakery fresh rolls
Choice of potato, rice or pasta
Seasonal fresh vegetables
Beverages

Select two of the following entrées:
Spinach Stuffed Pork Loin
Apple Marinated Pork Loin with Dried Cherry Salsa
Buttermilk-Battered Chicken
Mango glazed Turkey Tenderloin
Raspberry Grilled Chicken
Bruschetta Chicken
Beef Carbonara
Asian Flat Iron Beef
Portobello Mushroom Ravioli
Mojo Salmon en Croute
Macadamia Crusted Walleye fillet
$19 per person

Add a touch of elegance; have a third entrée carved at the buffet
Carved beef tenderloin
Market price

Carved prime rib
Market price

Carved honey ham
$3 per person

Carved turkey
$3 per person

 

Dinner Selections

Poultry

All entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetables and assorted beverages

Spring Herb Chicken
A chicken breast stuffed with sliced sundried tomatoes, fresh herbs and goat cheese, garnished with bacon. Served with a Digjon au juice alongside southwest roasted orzo.
$16.50

Raspberry Grilled Chicken
Grilled breast of chicken covered with a raspberry and diced pepper sauce served with brown basmati rice
$16

Stilton Stuffed Chicken
This signature chicken breast stuffed with lemon Stilton cheese, lightly coated with herbed breading and complemented with a lemon butter dill sauce served on a bed of linguine.
$16.75

Turkey Filet Choron
Char-broiled bacon wrapped turkey filet mignon ribboned with a tomato infused Béarnaise sauce and served with pesto roasted potatoes.
$17

Roasted Game Hen Currant
A rich flavored roasted game hen seasoned with thyme, orange peel, onion, and sauced with a dried currant sauce served with caramelized sweet potatoes.
$17.25

Beef

All dinner entrées come with our special house salad, bakery fresh rolls, Chef's fresh vegetable and assorted beverages

Filet Mignon
A grilled 8-ounce filet topped with a garlic mushroom au jus served with baked layered potatoes.
Market price

Beef Tenderloin Gorgonzola
Sliced roast tenderloin of beef with a Gorgonzola sauce, garnished with sautéed sweet onions, and served with Yukon Gold mashed potatoes.
Market price

Prime Rib of Beef
A 10-ounce cut of prime rib rubbed with garlic, shallots and herb seasonings, slow roasted finished with a Merlot enhanced au jus and served with fingerling potatoes
$20.00

Grilled New York Strip
A 10-ounce New York strip steak specially seasoned and finished with a peppercorn sauce and served with fingerling potatoes
$19.00

Pork

Grilled Apple Pork Medallions
Grilled marinated pork medallions topped with flame roasted apples and onions. Served with lemon garlic orzo.
$17.25

Spinach and Mushroom Stuffed Pork Loin
Spinach, wild mushrooms, and onions stuffed inside a well- seasoned pork loin. Sauced with pork au jus and served with chutney-curried potatoes.
$18.50

 Michigan Pork Tenderloin
Apple marinated pork tenderloin slices, served with a salsa made with dried Michigan cherries. Accompanied by three cheese au gratin potatoes.
$19

Fish

Mojo Salmon en Croute
A wild salmon filet lightly seasoned and encased in a puff pastry
topped with a melon, citrus and garlic puree.
$19

East Asian Halibut
Halibut roasted with thyme and olive oil topped with five vegetable flaw and served over misoglazed sweet potatoes.
$18.00

Macadamia Crusted Walleye
Fresh walleye fillet encrusted with Macadamia nuts and topped with a lime citrus butter accompanied by diced red skin potatoes.
$17.50

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Desserts


White Chocolate Mousse
Presented in a dark chocolate cup and drizzled with raspberry reduction. $3.75

Chocolate Pyramid
Dark chocolate mousse with a soft white chocolate anglise center surrounded by dark chocolate cake. Garnished with fresh berries.
$4

 Summer Berry Stack
Layers of sponge cake, assorted berries and whipped topping.
$3.50

Café Bavarian Solo
Round individual cake featuring layers of mocha Bavarian crème and chocolate mousse.
$5

Mango-Mango-Mojito
A cream puff shell filled with a mango pastry cream under sauced with a mango mojito sauce.
$4.00

Chocolate Truffle Cake
Chocolate ganache topped with smooth chocolate mousse and topped with dark chocolate.
$4.00

Assorted Pies
Traditional
- including Apple, Cherry, Peach, Blueberry
$2.75
Gourmet - including Pecan, Key lime, Caramel Apple
$3.50

 

Dessert Buffets
Includes coffee and tea

Sundae Bar
Vanilla ice cream with a wide variety of toppings, such as fresh berries, bananas, nuts, fudge, caramel, and whipped topping.
$5.50

Assorted Mini Desserts
A variety of finger desserts including assorted tartlets and layered cakes with an exciting array of colors, shapes, and flavors.
$6.25

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