Fresh cranberry salsa
from Janet Glassford
My very favorite family Fresh Cranberry Salsa recipe is as follows:
1 bag of fresh cranberries, chopped
2 sweet juicy oranges, peeled, seeded and chopped
1 lime, squeezed
1 fresh jalapeno, seeded, finely chopped, to taste
Bunch of cilantro, fresh, large stems removed, chopped
Sugar to taste
Mix and serve as side with hot turkey or on cold turkey sandwiches. Also great on tortilla chips at Christmas. I serve it every year for Thanksgiving and for my Christmas party. It makes a gorgeous red/orange/green dish.
